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Sunday, November 7, 2010


Today was for sleeping in, visiting Trader Joe's, and watching John conduct a Knussen piece at CIM. Now I'm hanging with Herb while making a weather-appropriate dinner: baked lima beans, glazed pork, and pumpkin cornbread.  I'm most excited about the latter, given my love for all things baked with pumpkin. Obsession might be a better word. 

Unfortunately, John's down the street getting the eggs I didn't know we needed.


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